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Diploma in F&B and Hospitality Management is designed to equip students with management knowledge and skills applicable to F&B and hospitality industries. This course has been set to incorporate compulsory on-the-job training through Internship / Industrial Attachment whereby students will have opportunities to put the theoretical knowledge into practice in real life situations. Upon completion of this course, successful students should have developed the contemporary knowledge and skills to embark on hospitality sector.
| Intakes | March, June, September and December |
|---|---|
| Course Fees | 13498.05 |
| Duration | 14 months |
| Location | Singapore |
| Qualification Level | |
| Country |
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